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Kopan Masala
Combine coriander, cumin, black and green cardamom,
cloves, cinnamon, peppercorns and nutmeg and grind
finely, but not to powder, with mortar and pestle,
rolling pin, coffee... Read More

Mo-Mos and Khotes
---MO-MO FILLING---
8 oz Lean ground lamb or beef
1/2 Onion, finely chopped
1 c Chopped raw kale
1/2 c Cilantro, chopped
3 Cloves garli... Read More

Momos (Tibetan Steamed Dumplings)
Mix flour and the water; knead and form into a ball.
Let rise covered with a wet towel or plastic wrap for
30 min.

Bring a large pot of water to the boil.
<... Read More

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